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Vanilla Tarts Recipe

Ingredients

How to make it

  • Have 3 Pie Crust ready,Chill.
  • Blend ingredients for bottom in blender,cook all together until thick,stirring,about 5 minutes.
  • Cool.
  • Pour into 3 unbaked pie shells,allow about 1-1/4 cups per pie.
  • Combine topping ingredients(like a cake batter),mix.
  • Drop by spoonfuls onto the bottom layer,dividing evenly.
  • Bake in 350 degree oven until toothpick inserted in center comes out clean about 45 to 55 minutes.

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The Cook

22566 TX

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