Ingredients

How to make it

  • Preheat the oven to 350 degrees F.
  • Grease a medium-size casserole dish with butter. (I spray with PAM)
  • In a large bowl, stir together the sugar and flour.
  • Gradually stir in the cheese.
  • Add the drained pineapple chunks, and stir until ingredients are well combined.
  • Pour the mixture into the prepared casserole dish.
  • In another medium bowl, combine the cracker crumbs, melted butter, and reserved pineapple juice, stirring with a rubber spatula until evenly blended.
  • Spread crumb mixture on top of pineapple mixture.
  • Bake for 25 to 30 minutes, or until golden brown.

Reviews & Comments 3

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    " It was excellent "
    leebear ate it and said...
    THIS SOUNDS GOOD AND EASY - RIGHT UP MY ALLEY
    THANKS FOR POSTING - LEEBEAR
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    " It was excellent "
    m11andrade ate it and said...
    This does sound odd to a lot of people, but it is really great. I like to serve it with ham, especially! Gets my 5!
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  • bismyno1 5 years ago
    Sounds so strange but proof of the pudding is in the eating so will let you know how I get on.
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