Candy Corn Cookies Cookie Mix
From morninlite 15 years ago
- 150 minutes to make
- Serves 0
Got this from my Betty Crocker Recipe newsletter. Thought they were cute. Picture from the Newsletter too.
Ingredients
- 1 pouch (1 lb 1.5 oz) Betty Crocker® sugar cookie mix shopping list
- 1/3 cup butter or margarine, melted shopping list
- 1 egg shopping list
- (Or you can use your favorite home made sugar cookie recipe) shopping list
- orange paste food color shopping list
- 2oz semisweet chocolate, melted, cooled shopping list
How to make it
- Line 8x4-inch loaf pan with waxed paper, extending paper over sides of pan. In medium bowl, stir cookie mix, butter and egg until soft dough forms.
- On work surface, place 3/4 cup dough. Knead desired amount of food color into dough until color is uniform. Press dough evenly in bottom of pan.
- Divide remaining dough in half. Gently press one half of remaining dough into pan on top of orange dough. On work surface, knead chocolate into remaining dough until color is uniform. Press over plain dough in pan, pressing gently to edge of pan. Refrigerate 1 1/2 to 2 hours or until firm.
- Heat oven to 375°F. Remove dough from pan. Cut crosswise into 1/4-inch-thick slices. Cut each slice into 5 wedges. On ungreased cookie sheet, place wedges 1 inch apart.
- Bake 7 to 9 minutes or until cookies are set and edges are very light golden brown. Cool 1 minute; remove from cookie sheet. Cool completely. Store in tightly covered container.
The Rating
Reviewed by 5 people-
THESE are GREAT Mornin..FFF group added and a 55555! (thanks:)
lanacountry
in Macon loved it
-
cute sweet delightful thanks bunches
momo_55grandma
in Mountianview loved it
-
Very cute idea!! Thanks! :)
sharyl4
in Mohave Valley loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 4
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "
" It was excellent "
" It was excellent "