Recipe
Goat Cheese Popovers Recipe
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Midgelet / All my dishes 1 year ago
Deliciously different popovers-
I don't use chili but some smoked paprika instead
Prep:5m Cook:25m Servings:12
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 Midgelet |
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Fans
Ingredients
- 1 cup whole milk
- 1 cup flour
- 1/4 tsp salt
- 1 Tbs wheat germ
- 3 extra large eggs
- 2 Tbs butter or margarine melted
- 5 to 6 oz goat cheese cut into 12 rounds
- 1 medium hot chili finely chopped or to taste (optional )
Directions
- Preheat oven to 425F and a grease or spray two standard 6 cup muffin pans. Set pans on a baking sheet.
- In food processor combine all ingredients except cheese and process into a smooth batter.
- Fill each muffin cup, 1/2 full.
- Place a slice of cheese round to fit over batter and add a bit of chopped chili into each muffin cup.
- Bake 25 minutes and then reduce heat to 350F.
- Bake another 15 minutes.
- Do not open oven door anytime during baking !
- Serve immediately.
- Yield: 12 or 2 standard popovers per person
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herby 1 year ago said:
I like this!
juels 1 year ago said:
I like this too! These sound like a nice savory addition to any lunch/dinner!
juels 1 year ago said:
I like this too! These sound like a nice savory addition to any lunch/dinner!
capedread 1 year ago said:
These sound great, can't wait to try!