Ingredients

How to make it

  • Spread cones with frosting; press crumbled shredded wheat into frosting. Place cone upside down, peak standing in the air, on plate or platter; surround with pumpkins and ghosts.
  • .
  • ~@~
  • Make your house the favorite haunt this Halloween with clever edible sweets. Ice cream cones are covered with a layer of chocolate frosting and crunchy shredded wheat, becoming haystacks in the candy pumpkin patch. The ghosts are pure Peeps. The biggest treat? It couldn't be simpler.

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  • 22566 5 years ago
    Great for a table scape.

    Thank-you

    Kind Regards
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    " It was excellent "
    jett2whit ate it and said...
    these are so cute! Thanks!
    Was this review helpful? Yes Flag

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