Macadamia Nut Pineapple Banana Bread
From henrie 15 years ago
- 60 minutes to make
- Serves 1
Hope you enjoy this one, we love moist fruit breads.
Ingredients
- 1/2 cup water shopping list
- 1 1/2 cups granulated sugar shopping list
- 3 eggs shopping list
- 1 1/4 cups oil shopping list
- 1 3/4 cups flour shopping list
- 1 1/4 cups over-ripe banana, mashed shopping list
- 1/4 teaspoon salt shopping list
- 1/4 teaspoon baking powder shopping list
- 1/2 teaspoon baking soda shopping list
- 1/2 cup macadamia nuts, chopped shopping list
- 1 1/4 cups crushed pineapple, drained shopping list
How to make it
- Mix oil and sugar together thoroughly. Add bananas, eggs and water.
- Sift dry ingredients and blend into mixture; DO NOT over-mix. Dust
- macadamia nuts with flour. Fold dusted macadamia nut and pineapples into mixture. Lightly grease and paper line loaf pans. Pour batter into loaf pans.
- Bake at 350 degrees F for 1 hour or until firm.
- Yields 3 mini loaves
People Who Like This Dish 7
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- chelby1969 Alliance, Ohio
- dooley Crossroads, TX
- jeffsgirl Medford, OR
- shirleyoma Cove, OR
- minitindel THE HEART OF THE WINE COUNTRY, CA
- henrie Savannah, GA
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The Rating
Reviewed by 2 people-
Sounds like a winner to me!! got my 5
shirleyoma
in Cove loved it
-
ok henrie you win i love this one too hahahahaha thank you for these fine recipes tonight hahaha
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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