Recipe

Crunch Stuffed Mushrooms Recipe


Crunch Stuffed Mushrooms Recipe Chefmeow / All my dishes
1 year, 6 months ago
Incredible appetizer recipe. This is very tasty, very herby and very impressive. We love it and hope you do do.
Prep:10m Cook:10m Servings:4

Chefmeow

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Ingredients
  • Crunch Stuffed Mushrooms
  • 12 large fresh mushrooms
  • 2 tablespoons chopped onions
  • 2 tablespoons butter
  • 1/2 cup chopped pecans
  • 1/2 cup fine bread crumbs
  • 1 teaspoon lemon juice
  • 1/2 teaspoon salt

Directions
  1. Wash mushrooms gently in cool water or wipe with damp cloth.
  2. Remove stems and chop.
  3. Sauté onion in butter then add chopped stems, pecans, bread crumbs, lemon juice and salt.
  4. Mix well then mound mushroom caps with stuffing and broil for 4 minutes.

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Comments

greenfingers1 1 year, 5 months ago said:
This recipe sounds gorgeous, think it will be the first one to try when I get some time....

chefmeow 1 year, 5 months ago said:
Enjoy. It really is very impressive. I get requested to make this one a lot for potlucks.


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