Recipe
Pineapple Cheese Casserole Recipe
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Jkstern / All my dishes 2 years, 10 months ago
Cheesy Pineapple casserrole topped with a crumbly buttery crust is the perfect side for a standing rib Roast or Ham Roast
Prep:10m Cook:25m Servings:8
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 Jkstern |
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Fans
Ingredients
- 1 cup sugar
- 6 tablespoons all-purpose flour
- 2 cups grated sharp cheddar
- 2 (20-ounce) cans pineapple chunks, drained, and 6 tablespoons pineapple juice reserved
- 1 cup cracker crumbs (recommended: Ritz)
- 8 tablespoons (1 stick) butter, melted, plus extra for greasing pan
Directions
- Preheat the oven to 350 degrees F.
- Grease a medium-size casserole dish with butter.
- In a large bowl, stir together the sugar and flour.
- Gradually stir in the cheese.
- Add the drained pineapple chunks, and stir until ingredients are well combined.
- Pour the mixture into the prepared casserole dish.
- In another medium bowl, combine the cracker crumbs, melted butter, and reserved pineapple juice, stirring with a rubber spatula until evenly blended.
- Spread crumb mixture on top of pineapple mixture.
- Bake for 25 to 30 minutes, or until golden brown.
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kristopher 2 years, 10 months ago said:
Wow. This is such an amazing recipe. I've never had this before. Added to my cookbook. I'm going to try this soon. I'll let you know how it goes.
galtexboi 2 years, 10 months ago said:
I have been making this recipe for years. When you first tell people what's in it, they look at you like you've lost your mind. However, once they taste it, they're hooked! It's GREAT!
dacezo 2 years, 10 months ago said:
This looks pretty interesting, i've never been a fan of hot pineapple, or mixing it with cheese but I definetly gonna try this !
chefmeow 2 years, 7 months ago said:
I'm making this tomorrow. Sounds fablous. Thanks for sharing.
gemini69 2 years, 5 months ago said:
I love this recipe!
I had it at a brunch once and have made it several times since.
such a great mix of flavors.