Recipe

Roasted Brussels Sprouts With Walnuts Recipe

	M11andrade / All my dishes 1 year, 1 month ago I love Brussels sprouts roasted this way. Make sure you let them brown up nicely, that is where all the flavor comes from! Prep:15m Cook:45m Servings:6	M11andrade
	easy side dish brussels sprouts cheap

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Ingredients

2 lbs. Brussels sprouts

1 t. dried thyme

1 t. dried oregano or marjoram

1 c. walnuts

2 t. garlic powder

1/2 t. salt

1/4 t. ground black pepper

1/4 c. extra-virgin olive oil

1/2 c. balsamic vinegar

Directions

Preheat oven to 425 degrees.

Cut bottoms off Brussels sprouts and trim any damaged outer leaves. Soak in a bowl of cold water for about 5 minutes, then drain well. Cut in halves and place in roasting pan. Add thyme, oregano or marjoram, walnuts, garlic powder, salt, and pepper. Add olive oil and balsamic vinegar; toss well to coat.

Cook for 20 minutes. Remove from oven, stir well; cook for about 25 minutes more, or until browned and caramelized.

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Comments

momo_55grandma 1 year, 1 month ago said:
Great flavors and combo thanks

juels 1 year, 1 month ago said:
Very nice combination of ingredients! Great recipe!

chefmeow 1 year, 1 month ago said:
Yum, I love the combination of the brussels sprouts and walnuts. Can't wait to try this one. Great post and a high 5.

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