Recipe

Spicy Sausage Muffins Recipe

	Lacrenshaw / All my dishes 1 year, 1 month ago These are a spicy sausage muffin. Combining the wet & dry ingredients is a bit more difficult than most muffin recipes. Prep:25m Cook:22m Servings:6	Lacrenshaw
	tomatoey sausagey cheesy muffins

Does this look good? Yeah! / Nope

Fans

binky67

chefelaine

chefmeow

Ingredients

8 ounces hot Italian sausage, uncased

2 cups all purpose flour

1/3 cup grated Parmesan cheese

1 tablespoon baking powder

1/2 teaspoon salt

1/4 teaspoon black pepper (or less crushed red pepper flakes)

1/2 teaspoon dried oregano

1 large egg

14 ounces pizza sauce OR tomato sauce

2 tablespoons olive oil (approximately)

Directions

Preheat oven to 400 degrees F.

Brown sausage meat in skillet, breaking up as you go.

Remove to paper toweling, reserving the drippings.

Beat the egg with fork or wire whisk.

Blens the sauce into the egg.

Add 3 tablespoons of the sausage drippings, adding olive oil if necessary.

Add sausage meat and mix well.

In another bowl mix the flour, Parmesan cheese, baking powder, salt, pepper and oregano.

Combine the wet and dry ingredients until just moistened.

Bake at 400 degrees F for 20 to 25 minutes.

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Comments

chefmeow 1 year, 1 month ago said:
Yum, definitely love the sound of these. Great post and a high 5.

lacrenshaw 1 year, 1 month ago said:
Cool! Thanks for the 5...

Enjoy them, meow!

chefelaine 1 year, 1 month ago said:
I love it!!!! Flagged as unique/interesting, and HIGH FIVE! :+D

lacrenshaw 1 year, 1 month ago said:
Chefelaine,
Thanks for the 5 and for your nice comments on the stroganoff, Scoth Broth and the parsley muffins. I'm happy that you're liking my submissions. Lorraine

binky67 1 year, 1 month ago said:
Mmmmmm, sounds delicious!!

lacrenshaw 1 year, 1 month ago said:
Binky,
Let me know what you think when you make them, OK? Thanks for the vote of confidence.
Lorraine

dmlwhw2 10 months, 1 week ago said:
Looks so good, sure will try theese real soon. Thanks.

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