Spicy Sausage Muffins
From lacrenshaw 16 years ago
- 22 minutes to make
- Serves 6
These are a spicy sausage muffin. Combining the wet & dry ingredients is a bit more difficult than most muffin recipes.
Ingredients
- 8 ounces hot italian sausage, uncased shopping list
- 2 cups all purpose flour shopping list
- 1/3 cup grated parmesan cheese shopping list
- 1 tablespoon baking powder shopping list
- 1/2 teaspoon salt shopping list
- 1/4 teaspoon black pepper (or less crushed red pepper flakes) shopping list
- 1/2 teaspoon dried oregano shopping list
- 1 large egg shopping list
- 14 ounces pizza sauce OR tomato sauce shopping list
- 2 tablespoons olive oil (approximately) shopping list
How to make it
- Preheat oven to 400 degrees F.
- Brown sausage meat in skillet, breaking up as you go.
- Remove to paper toweling, reserving the drippings.
- Beat the egg with fork or wire whisk.
- Blens the sauce into the egg.
- Add 3 tablespoons of the sausage drippings, adding olive oil if necessary.
- Add sausage meat and mix well.
- In another bowl mix the flour, Parmesan cheese, baking powder, salt, pepper and oregano.
- Combine the wet and dry ingredients until just moistened.
- Bake at 400 degrees F for 20 to 25 minutes.
The Rating
Reviewed by 4 people-
I love it!!!! Flagged as unique/interesting, and HIGH FIVE! :+D
chefelaine
in Muskoka loved it
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Yum, definitely love the sound of these. Great post and a high 5.
chefmeow
in Garland loved it
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