Recipe

Hersheys White Chip Luscious Lemon Cookies Recipe

Add Step-by-Step Photos	Peetabear / All my dishes 1 year ago the number of cookies this will make depends on the size you make them... I hope I can convert these into gluten free..!! the recipe and photo are from Hershey's Prep:20m Cook:10m Servings:0	Peetabear
	cookies lemon white chocolate chip pecan

Does this look good? Yeah! / Nope

Fans

minitindel

chefmeow

brianna

Ingredients

• 1/2 cup (1 stick) butter or margarine, softened

• 1/2 cup packed light brown sugar

• 1 teaspoon freshly grated lemon peel

• 1 teaspoon vanilla extract

• 2 eggs

• 1-1/2 cups all-purpose flour

• 1/2 teaspoon baking soda

• 1/4 teaspoon salt

• 2 cups (12-oz. pkg.) HERSHEY'S Premier White Chips

• 1 cup chopped pecans(optional)

Directions

1. Heat oven to 350°F. Lightly grease cookie sheet.

2. Beat butter, brown sugar, lemon peel and vanilla extract in large bowl until light and fluffy. Add eggs; beat well. Stir together flour, baking soda and salt; add to butter mixture. Stir in white chips and pecans, if desired. Drop by tablespoons onto prepared cookie sheet.

3. Bake 8 to 10 minutes or until almost set. Cool slightly; remove from cookie sheet to wire rack. Cool completely. About 2-1/2 dozen cookies.

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