Recipe
Blueberry Cheese Rolls Recipe
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Mrspotatohead / All my dishes 1 year, 1 month ago
I found this recipe in Kraft's "Food & Family" magazine. These are super easy to make and are a nice treat for breakfast. The Kraft website suggests that 1/2 cup chopped red or green apples and 2 Tbsp. raisins could be substituted for the blueberries... More
Prep:10m Cook:13m Servings:4
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 Mrspotatohe |
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Ingredients
- 1 (8 ounce) package refrigerated crescent dinner rolls
- 4 ounces neufchatel cheese, softened (1/2 of 8-oz. pkg.Philadelphia brand 1/3 Less Fat than Cream Cheese)
- 2 tablespoons sugar
- 1/2 cup blueberries, divided
Directions
- Preheat oven to 375ºF. Unroll dough into four rectangles; firmly press perforations together to seal.
- Combine Neufchatel cheese and sugar; spread onto dough rectangles to within 1/2 inch of edges. Top evenly with blueberries. Bring opposite corners of rectangles together; press together to seal. Place on ungreased baking sheet.
- Bake 11 to 13 minute or until golden brown.
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chefmeow 1 year, 1 month ago said:
Yummy. Sounds really good. I'll be making these soon. Thanks for posting.
sweetwords 12 months ago said:
I confess, I was prepared to not be impressed, but what a surprise! This really looks good as well as simple. Good post!