Ingredients
- 2 tablespoons brown sugar shopping list
- 1 tablespoon cornstarch shopping list
- 1/4 teaspoon salt shopping list
- ------------- shopping list
- 1 8 3/4-ounce can (1 cup) pineapple tidbits shopping list
- 1 tablespoon butter or margarine shopping list
- 1 tablespoon lemon juice shopping list
- 1 1-pound can (2 cups) sliced beets, drained shopping list
How to make it
- Combine sugar, cornstarch, and salt in saucepan.
- Stir in pineapple (with syrup).
- Cook, stirring constantly, till mixture thickens and bubbles.
- Add butter, lemon juice, and beets.
- Cook over medium heat about 5 minutes or till hot.
- Serves 4.
People Who Like This Dish 3
- chefmal O'Fallon, MO
- silverqueen Albany, GA
- momo_55grandma Mountianview, AR
- mystic_river1 Bradenton, Florida
- meals4abby Valders, WI
- blueeyes68ky Owenton, KY
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The Rating
Reviewed by 4 people-
Nice 5
mystic_river1
in Bradenton loved it
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different but high5 sounds good thanks
momo_55grandma
in Mountianview loved it
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Yummy got my 5 think I will have these tomorrow want a different beet dish. Let you know how we like them I am a beetholic hubby will tolerate them. Thanks Blue
Have a great week-end
Queen
silverqueen
in Albany loved it
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