Chipotle Chicken And Noodles
From flovie 15 years ago
- 480 minutes to make
- Serves 0
Slow-cooked chicken and noodles with the smoky heat of chipotle pepper.
Ingredients
- 1 Cup water shopping list
- 24 Ounces Boneless skinless chicken breasts cut into 1-inch pieces shopping list
- 1 Can Hunt's crushed tomatoes 28 oz. shopping list
- 2 Tablespoons chipotle peppers in adobo sauce, chopped shopping list
- 6 Ounces Dry egg noodles, uncooked shopping list
How to make it
- Combine chicken, tomatoes, chipotle peppers and water in slow cooker. Cover with lid.
- Cook on LOW 8 hours (or on HIGH 4 hours), stirring in noodles for the last 30 minutes of the cooking time.
- Stir before serving.
People Who Like This Dish 5
- reviews Anycity, Anystate
- cinnamongal Mequon, WI
- cookingforfun Marblehead, MA
- chefmeow Garland, TX
- ttaaccoo Buffalo, NY
- flovie Fairmont, WV
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The Rating
Reviewed by 3 people-
This sounds great. Great post and a high 5. Yummers.
chefmeow
in Garland loved it
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Great, thanks. 5 from me
cookingforfun
in Marblehead loved it
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This was good but I felt it was missing something. Some garlic or some herbs or something. I cut this in half so I cooked my chicken on low for six hours and it was perfectly done. I didn't have egg noodles so I used bow tie. I added a picture and...more
frankieanne
in Somewhere loved it
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