Recipe
Krusciki Polish Bow Tie Cookies Recipe
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Linspj / All my dishes 1 year ago
This is a Polish version of a recipe made by many different cultures. Similar in appearance, but slightly different ingredients. Nevertheless...they are fried!!
Prep:60m Cook:5m Servings:0
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 Linspj |
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Fans
Ingredients
- 12 egg yolks
- 1 tbsp. melted butter
- 1 c. sour cream
- 1 shot glass (or a bit more) of whiskey
- 2 lbs of flour
- 1 tbsp. confectioners' sugar
- Canola oil for frying
- Confectioners' sugar for dusting
Directions
- Beat eggs with all ingredients, except flour.
- Then, add flour slowly enough to produce a noodle like dough. You will need about 2 lbs. of flour for this.
- Roll dough out thinly on floured surface.
- Cut into rectangles.
- Cut a slit in center of each rectangle.
- Pull one corner through slit to make bow ties.
- Fry in hot oil until lightly golden.
- Drain, cool, then sprinkle with confectioners' sugar.
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gourmetana 1 year ago said:
I shared a house with an exchange student from Poland and I recognize these!! She always had the most wonderful treats to offer!
This is absolutely delicious! Thanks for sharing :)
*5*
henrie 1 year ago said:
You brought me many wonderful memories with this post. I love these, they are soooooo good. Thanks so much for the recipe, think I will whip up a batch soon. You have my 5
minitindel 1 year ago said:
Wow these sound really amazing and with whiskey in them haha.............thank you
five
tink
jett2whit 1 year ago said:
Mama mia! Sounds really good. Added this one to the cookie swap-a-rama group. Come join us!
lacrenshaw 1 year ago said:
Yes! I just love the way these look all "crinkly" after they are fried... 5 and thanks, lin.
Lorraine