Recipe

Beef Stroganoff Recipe

Add Step-by-Step Photos	Sporadiccook / All my dishes 1 year ago Family pleasing recipe, comes together in a snap. Prep:20m Cook:15m Servings:4	Sporadiccoo
	easy quick comfort

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Ingredients

3 cups dried wide noodles

3 cups broccoli spears

1/2 cup sour cream

1 1/2 tsp prepared horseradish

1/2 tsp snipped fresh dill

1 pound boneless beef rib-eye

1 small onion, cut into 1/2 inch slices

1 clove garlic, minced

1 tbsp. cooking oil

4 tsp all purpose flour

1/2 tsp black pepper

1 14 oz can beef broth

3 tbsp tomato paste

1 tsp worcestershire sauce

Directions

Cook noodles according to package directions. Add broccoli during last 5 minutes....drain and keep warm.

In a small bowl , stir together sour cream, horseradish, and dill. Chill until serving time.

.Cut steak into bite size pieces. In a large skillet, cook half of the steak, onion and garlic in hot oil until onion is tender and steak is desired doneness. Remove from skillet. Add remaining steak and cook. Return all steak to skillet. Sprinkle flour and pepper over meat; stir to coat. Stir in beef broth, tomato paste, and worcestershire. Cook and stir until thick.

Divide noodles into serving bowls and top with steak mixture, and sour cream.

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