Recipe

Simple Mussels Recipe


Simple Mussels Recipe
Add Step-by-Step Photos 		Brilynn / All my dishes
1 year, 9 months ago
As far as seafood goes, mussels are cheap and tasty and easy to prepare. I have these an an appetizer once a week.
Prep:2m Cook:5m Servings:3

Brilynn

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Ingredients
  • Mussels
  • Butter
  • Garlic
  • Hot Sauce
  • White Wine

Directions
  1. Clean the mussels.
  2. Steam them in white wine.
  3. Split the shells in half, discarding any that didn't open.
  4. Melt butter, added finely chopped garlic and a little dash of hot sauce and pour this mixture over the half shells of mussels.
  5. You can make this recipe with any amount of mussels and any amount of sauce, if you like garlic, add more, if you like hot sauce, add more, it's versatile.

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Comments

kristopher 1 year, 9 months ago said:
Beautiful shot!

linebb956 1 year, 4 months ago said:
These sound wonderful.. and your right mussels are cheap. I have them with pasta quite often.


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