Recipe

Roasted Chicken Pieces With Sweet Potatoes And Ginger Soy Glaze Recipe


Roasted Chicken Pieces With Sweet Potatoes And Ginger Soy Glaze Recipe
Wonderful one dish meal with an asian flair.

Pleclare

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Ingredients
  • 2Tbs olive oil
  • 1Tbs honey
  • 4tsp grated peeled fresh ginger
  • 3Tbs reduced-sodium soy sauce
  • 1(4lb) cut up chicken,skin removed from all but wings
  • 11/2lbs sweet potatoes(2 lg.) peeled,cut into 11/2" chunks
  • 1 med. onion,cut in 8 wedges

Directions
  1. Preheat oven to 450. Spray 151/2x101/2" jelly roll pan with non-stick spray.
  2. In a large bowl,stir together oil,honey,ginger and 1Tbs. soy sauce. add chicken,sweet potatoes and onion and toss till coated.
  3. Arrange chicken mixture in prepared pan. Roast 30-35 mins or till juices run clear whenthickest part is pierced with tip of knife.
  4. Transfer chicken mixture to warm platters. Drizzle with remaining 2Tbs soy sauce. Serve with pan juices.
  5. If chicken is done before potatoes,remove chicken to platter,cover with foil to keep warm and continue cooking potatoes.

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Comments


Clare,
chicken, chicken everywhere! Thank you... 5! Very different from what I'm used to and it sounds GREAT.
Lorraine


Ohhhhhhhhhhhhhhh, I just finished eating, and now you've made me hungry all over again! HIGH FIVE! :+D


Hi pleclare this sounds very yummy thank you so much

five

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