Cinnamon Vanilla Buttercream Frosting
From capedread 15 years ago
- - to make
- Serves 12
a simple and tasty frosting for cupcakes or cakes
Ingredients
- 1 cup (2 sticks) unsalted butter, softened shopping list
- 6 to 8 cups confectioners' sugar shopping list
- 1/2 cup milk shopping list
- 2 teaspoons vanilla extract shopping list
- 2 teaspoons cinnamon shopping list
- or replace last 2 ing. with shopping list
- 3tsp lemon/lime juice shopping list
- or 3tsp dried ginger shopping list
- or try any extract you fancy........ shopping list
How to make it
- In a food processor, mix up the butter.
- add half the amount of sugar, and pulse again.
- Pour in the rest of the sugar, milk, extract, and cinnamon. Pulse until completely mixed.
- Pop in fridge for about five minutes,
- fill the piper and decorate.
The Rating
Reviewed by 3 people-
Love the ginger and cinnamon in this, yum!
juels
in Clayton loved it
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can taste this frosting wow thanks capedread high5
momo_55grandma
in Mountianview loved it
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Reviews & Comments 2
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Your Comments
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" It was excellent "