Paula Deens Holiday M and Ms Popcorn Balls Recipe

How to make it

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• Pop the kettle corn in the microwave as directed on package. Remove unpopped kernels.
• Microwave Method:.
• In a large bowl, combine marshmallows and butter.
• Microwave on high in 30 second intervals, stirring between each until marshmallows are melted and smooth (about 2 minutes)
• Add popcorn, stirring to coat.
• Cool 5 minutes.
• Stir in M&M's.
• Let set for 5 minutes.
• Dip hands in cold water and form mixture into 10 balls.
• Store popcorn balls in individual plastic bags at room temperature.
• Stove Top Method:.
• Melt butter in a large pot and add marshmallows.
• Stir until smooth and all melted.
• Add popcorn to a large bowl and pour the melted butter marshmallow mixture over top of popcorn.
• Stir well to coat popcorn.
• Let cool 5 minutes.
• Add M&M's and stir well.
• Let stand for 5 minutes.
• Dip hands in cold water and form mixture into 10 balls.
• Store popcorn in individual plastic bags at room temperature.