How to make it

  • Coarsely grate 1/2 ounce of white chocolate, for garnish. Set aside. In a small mixing bowl, beat heavy cream until stiff peaks form; set aside.
  • Chop remaining chocolate into chunks.
  • Place chocolate and milk in a medium saucepan,
  • Over medium heat, stir constantly until chocolate is thoroughly melted.
  • Remove from heat and stir in amaretto or almond extract.
  • Pour into 5 mugs and top with a dollop of whipped cream garnished with grated white chocolate.

Reviews & Comments 3

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  • mcboo 10 years ago
    YUM! I need to get some white choc. any favorite brand??
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    " It was excellent "
    trigger ate it and said...
    I love hot chocolate. I love white chocolate and I see no reason to not like white hot chocolate.

    Five forks
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    " It was excellent "
    boofie ate it and said...
    Wow, out of all of the crazy versions of hot chocolate I have made I have NEVER thought to use white chocolate. This sounds so decadent and yum, especially with the addition of amaretto. Thanks for sharing!

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