Ingredients

How to make it

  • Combine the lime juice, oil and spices. Pour over the pork shoulder. Cover and let marinate in the refrigerator overnight.
  • Put the meat into a crockpot with the marinade, and let it slow cook during the day (I let mine go 12 hours using a crockpot that didn't have temperature control, so I'm guessing it was on "high").
  • Serve with rice, tortillas, or any way you please.

Reviews & Comments 3

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    " It was excellent "
    sparow64 ate it and said...
    love something different! gonna try this one!
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  • binky67 5 years ago
    Great recipe and just my type, easy :-)
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    " It was excellent "
    juels ate it and said...
    Sounds easy enough for me to attempt, thanks!
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