How to make it

  • Add salt and garlic to beef and brown.
  • Heat soup, milk, velveeta cheese, onion dip mix, chilies. Mix well.
  • Add grated longhorn cheese and onion to meat.
  • Soften tortillas in hot oil.
  • Fill with meat mix and roll lightly.
  • Place in 8 x 10 dish.
  • Pour cheese sauce over and cover with foil.
  • Bake at 350 for 30 minutes.

Reviews & Comments 3

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    " It was excellent "
    chefmeow ate it and said...
    Sounds wonderful. Great post and a high 5.
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  • dugger 5 years ago
    Hmm,,, that don't look like no beginner recipe to me. That's a toughie. Good start.
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    " It was excellent "
    debbie919 ate it and said...
    This is definitely on the list with my other Mex casseroles...sounds fantastic! Thanks so much for a great post...=)
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