Tarta de Santiago
From magali777 16 years ago
- 35 minutes to make
- Serves 10
I was looking for an almond cake, and after the help of all my friends I got this excellent recipe, hope you like it. this cake was very popular in the north west part of Spain
Ingredients
- 1 cup sugar shopping list
- 1/2 lb almonds, finely ground. shopping list
- 7 eggs (separated) shopping list
- 3 Tbsp. Amaretto liquor shopping list
- a few extra slivered almonds for garnish shopping list
- powder sugar for decoration shopping list
How to make it
- Cream sugar, and egg yolks until light and fluffy.
- Stir in almonds and amaretto.
- Beat egg whites until fluffy but not dry.
- Stir in Egg whites into almond mixture slowly.
- Pour into 1 greased 8 inch pans and sprinkle some slivered almonds.
- Bake for 35 minutes at 300 degrees.
- Cakes should be lightly browned. Cool breifly.
- Sift powder sugar on top
The Rating
Reviewed by 10 people-
This is a very wonderful treat I am always looking for flourless recipes 5 stars Great post!
rescue_ranger
in New Baltimore loved it
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Wonderful!
pleclare
in Framingham loved it
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well alrighty then....I saw that you had stopped by the flourless almond cake recipe but this site was giving me a hard time and I couldn't get back to ya. High 5 for you!!
jett2whit
in Union City loved it
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