Recipe

Rice Flour Cake Recipe


Rice  Flour Cake Recipe
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An easy and tasty traditional cake. very healthy, soft and yummy. I had my own and sharing it so that you can try

Cherryflowe

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Ingredients
  • Rice flour – 2 ½ c
  • Sugar – ¾ c
  • Egg- large 1
  • Cinnamon powder- 1 tsp
  • Baking powder- ¾ tsp
  • Baking soda- ¼ tsp
  • Milk- ¾ c
  • Raisin - a few
  • Vanilla – 1tsp
  • Caramelized sugar – 1tbs

Directions
  1. Mix baking powder, and b. soda and cinnamon powder with flour.
  2. Beat the egg and sugar and blend it. Add vanilla to it.
  3. Add milk to the flour mixture and make a smooth batter.
  4. Add egg mixture to the above mixture. Blend to mix properly. Add raisin.
  5. Flour a baking tin. Pour the mixture and add the caramelized sugar at the top and swirl it. Bake in a preheated oven till 25mins or till baked fully.
  6. Serve this dessert cake with honey or with cream or enjoy in your own way!

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Comments


Sounds so good....just loved it....thx cherry for the post....nice pict...


I like it.... different. thanks.


Awsome Cherry wow anything cherry is good thanks high5


Gluten Free and sounds tasty! Nice 5 post!


Wonderful recipe, thanks!


Lovely recipe Cherry and I am anxious to bake it for a dear friend of mine who cannot tolerate foods with gluten. HIGH 5!!!


I've just tasted this cake! Delicious! I've substitute the sugar with half agave nectar and half grape juice as a natural sweetener. I also added a chopped apple and raisins in the batter. Thanks so much for this recipe! It's very easy to make and can be made in so many variations:)


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