How to make it

  • Preheat oven to 350°.
  • In mixer, cream together honey and shortening. Add eggs, one at a time and blend completely. Stir in pumpkin.
  • In a bowl, combine flour, baking powder, cinnamon, nutmeg and salt. Gradually add dry ingredients to wet and mix thoroughly.
  • Fold in raisins and walnuts. Chill dough for 30 minutes. Drop by teaspoonfuls onto cookie sheets. Bake 15 minutes or until tops begin to brown.
  • Yield: 4-5 dozen

Reviews & Comments 4

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    " It was excellent "
    leebear ate it and said...
    oh boy! what a great cookie recipe - thanks - leebear
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  • desertgal 10 years ago
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    " It was excellent "
    spoil_me2 ate it and said...
    ohh I think I feel in love with another recipe. LOL Thank you.
    I think I will see if I have all the ingredients and try to make this this weekend. :-D
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    " It was excellent "
    minitindel ate it and said...
    right up my alley sounds great


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