Recipe

Scalloped Asparagus Recipe


Scalloped Asparagus Recipe
SCALLOPED ASPARAGUS This recipe came from an estate sale. I obtained it when I purchased the family collection from the Peyton Estate in Waxahachie, Texas in 1984.

Chefmeow

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • 1 can asparagus
  • 1/2 cup bread crumbs
  • 1/2 cup milk
  • 1/2 cup melted butter
  • 1 tablespoon flour
  • 1/2 cup grated cheddar cheese
  • 1 tablespoon butter
  • 1/2 teaspoon salt

Directions
  1. Make white sauce of butter, flour and milk.
  2. Pour off liquid from can and add asparagus to white sauce.
  3. Cover bottom of baking dish with creamed asparagus.
  4. Combine crumbs and butter then layer over asparagus.
  5. Alternate layers of asparagus and crumbs then place grated cheese on top.
  6. Bake until cheese melts and browns slightly.

Recent Gawkers
Not quite what you're looking for? See more Side Dishes / Vegetable Dishes
Comments


Love asparagus, sounds like a winner. Thanks


This is great! Thank you!


Sounds delicious! Definitely a 5, and a keeper for me!


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations
No alterations yet


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Scalloped Asparagus Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to chefmeow [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

5

You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
You need to be logged in to add a recipe to a group

Related Menus