How to make it

  • Combine cranberry sauce ,bourbon and amaretto in cocktail shaker and muddle till most of the cranberries are broken up.
  • Fill shaker with ice. Shake vigorously. Pour contents into highball glass (do not strain) and top with ginger ale. Squeeze lime wedge over top and serve.

Reviews & Comments 4

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    " It was excellent "
    elgab89 ate it and said...
    looove amaretto - I really have to try this one
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    " It was excellent "
    lunasea ate it and said...
    Sounds delicious, Pat - thanks! ;)
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    " It was excellent "
    minitindel ate it and said...
    Oooooooooo pleclare yummy
    copied and saved
    thank you ....five

    TINK
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    " It was excellent "
    lacrenshaw ate it and said...
    This sounds sooooo good, clare. Five and thanks!
    Lorraine
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