Ingredients

How to make it

  • #1. Pastry Shell: Melt butter in 1 cup boiling water, remove from stove and stir in 1 cup flour. Let cool 5 minutes. Beat in 4 eggs by hand, one at a time. Spread on greased 17x11 3/4 inch cookie sheet. Jelly roll pan is ideal. Bake at 350 for 35 minutes or until golden brown. Let cool.
  • #2. Filling: Beat soft cream cheese with one cup milk for 2 minutes, add 3 pkgs of pudding and 4 cups of milk and beat 2 minutes on low speed. Spread over cooled pastry shell and cover with cool whip and drizzle with melted chocolate....Enjoy!!

Reviews & Comments 6

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    " It was excellent "
    bobbyc0117 ate it and said...
    Great recipe, I think I just found this wekends desert.5
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    " It was excellent "
    4jenna ate it and said...
    I LOVE THIS SOOOOO MUCH!!! THANK YOU FOR POSTING IT!! I THINK I'm IN HEAVEN!! Thanks again.

    Jenna
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    " It was excellent "
    juels ate it and said...
    Sounds delicious! I am so saving this one! Feel sorry for poor Fergie. Someone needs to explain to him what a stick of butter and Cool Whip are! He'll miss out on a lot of deliciousness if he doesn't make it!
    Was this review helpful? Yes Flag
    " It was excellent "
    jrt_mom ate it and said...
    Fergie is funny! Love this recipe, I should try it. Thanks Madison :)
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  • fergie 15 years ago
    Ok, So I'm English and I don't know what a stick butter is or a Cool Whip! Apart from that .. This sounds YUMMY !
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    " It was excellent "
    minitindel ate it and said...
    Ooooooooooo...... yummy i like it

    five

    tink
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