Ingredients

How to make it

  • In a mixing bowl, combine flour, baking powder, 2 cups of the sugar, oil, eggs, orange juice, salt and vanilla.
  • Beat until thoroughly combined.
  • In another bowl, toss apples with cinnamon and remaining sugar.
  • Spread one-third of batter in a greased 10-in. tube pan.
  • Cover with half of the apples.
  • Repeat layers.
  • Spoon remaining batter over top.
  • Bake at 350 degrees for 1 hour and 30 minutes or until cake tests done.
  • Cool in pan for 20 minutes before removing to a wire rack to cool completely.
  • Just before serving, dust with confectioners's sugar if desired.
  • Yield: 12-16 servings.

Reviews & Comments 5

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  • wickedcatharine 14 years ago
    I still have the original clipping of Gretchen's recipe from the Aug/Sep 1993 "Country" edition. Thanks for giving Gretchen proper credit. This is my favorite cake. We're making it again today.

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    " It was excellent "
    momo_55grandma ate it and said...
    great tasty recipe Blue high5
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    " It was excellent "
    trigger ate it and said...
    Thank you blueeyes for sending me this great recipe.
    Five forks
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    " It was excellent "
    jett2whit ate it and said...
    Mmmmmm this looks really good!
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    " It was excellent "
    kimberry ate it and said...
    Great recipe Blueeyes! Hope My Apple tree hurrys up. hahaha Love your Apple Recipes. You have a Great Day! Got my 5 Kim ;)
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