Creamy Prawns in Noodle Nests
From brianna 15 years ago
- 25 minutes to make
- Serves 24
Your guests will love these tasty appetizers. Just something a little different to add to your finger foods
Ingredients
- 1 slice of lean bacon - chopped into small pieces shopping list
- 2 Tblspn sour cream shopping list
- 100g fresh egg noodles shopping list
- 2 Tblspn oil shopping list
- 24 medium size cooked prawns - peeled shopping list
- 1 Tblspn alfalfa sprouts shopping list
How to make it
- Pre-heat oven to 350 degrees
- Oil well 24 mini muffin pan cups
- Cook bacon in pan until crisp, drain grease & cool
- Combine bacon with sour cream
- Place noodles in bowl, cover with hot water & let stand 5 mins
- Drain well
- Divide noodles between prepared mini muffin cups & press firmly into cups
- Brush lightly & evenly with oil
- Bake for about 15 mins or until crisp
- Remove nests from pans & turn upside down on wire rack
- Place wire rack on baking tray & return to oven for about 5 mins or until nests are crisp
- Cool to room temperature
- Just before serving, top each nest with a prawn, sour cream mixture & sprouts.
- .
- NOTE:-
- Nests can be made up to 3 days ahead & stored in an airtight container
People Who Like This Dish 5
- romedlab Los Angeles, CA
- lovebreezy Colorful, CO
- binky67 Ellicott City, MD
- meals4abby Valders, WI
- mjcmcook Beach City, CA
- brianna CA
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 4 people-
~Hello~
Thank-you for this creative
"5"FORK!!!!! recipe~
It sounds delicious ~ A Must 'Make&Taste'~
~*~mj~*~
Great Photo !
mjcmcook
in Beach City loved it
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Wow, what a great party food! Can't wait to serve this one at my holiday get togethers!
meals4abby
in Valders loved it
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This sounds delicious. I can't wait to try and serve this on my next party. 5 on that!
romedlab
in Los Angeles loved it
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