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Tinam / All my dishes 2 years, 5 months ago
This is my grandma's recipe...over 80 years old! It is a favorite with everyone! Perfect with coffee or tea or anytime. It's not too sweet and its very moist!
Prep:10m Cook:50m Servings:8
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Tinam |
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thegoldminer 2 years, 5 months ago said:
You forgot the pound of butter to smear on the hot or cold slices of banana bread. What is a slice of banana bread without artery clogging, heart stopping real butter! The dragon lady makes banana bread so I will have to compare the two. Yours does sound yummy. Where are my ripe bananas?
weresovane 1 year, 3 months ago said:
Sounds great! The kids and I will be making this in about one hour!
chell_chell 12 months ago said:
HELLO TINAM, WE JUST MADE YOUR BANANA BREAD AND IT IS STILL IN THE OVEN I WILL LET YOU KNOW HOW WE LIKE IT THANKS FOR THE POST AND HAVE A WONDERFUL WEEKEND AHEAD!!!
chef_irish 9 months, 1 week ago said:
Making This Today....Yummy!!!
High 55555's
dayla 7 months ago said:
This turned out perfectly! A bunch of my fiancé's friends were over so I served it to them...four hungry guys give it a big thumbs up!