Lazy Daisy Cake
From blueeyes68ky 16 years ago
- 35 minutes to make
- Serves 16
From Taste of Home Magazine by Darlis Wilfer. Yield: 16-20servings.
Ingredients
- 4 eggs shopping list
- 2 cups sugar shopping list
- 2 teaspoons vanilla extract shopping list
- 2 cups all-purpose flour shopping list
- 2 teaspoons baking powder shopping list
- 1/2 teaspoon salt shopping list
- 1 cup milk shopping list
- 1/4 cup butter ir margarine shopping list
- FROSTING: shopping list
- 1-1/2 cups packed brown sugar shopping list
- 3/4 cup butter or margarine, melted shopping list
- 1/2 cup half-and-half cream shopping list
- 2 cups flaked coconut shopping list
How to make it
- In a mixing bowl, beat eggs, sugar and vanilla until thick, about 4 minutes.
- Combine flour, baking powder and salt; add to egg mixture and beat just until combined.
- In a saucepan, bring milk and butter to a boil, stirring constantly.
- Add to batter and beat until combined.
- Pour into a greased 13-in. x 9-in. x 2-in. baking pan.
- Bake at 350 degrees for 35-40 minutes or until cake tests done.
- Combine frosting ingredients; spread over warm cake.
- Broil until lightly browned, about 3-4 minutes.
- Yield: 16-20 servings.
People Who Like This Dish 2
- cat12ail Tirana, AL
- notyourmomma South St. Petersburg, FL
- trigger MA
- momo_55grandma Mountianview, AR
- lacrenshaw Horsham, PA
- jeffsgirl Medford, OR
- blueeyes68ky Owenton, KY
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 5 people-
Mmmmmmmmmmmmm.... yummo! Thanks, blue and five.
Lorraine
lacrenshaw
in Horsham loved it
-
great cake picture recipe sounds delicous thanks
momo_55grandma
in Mountianview loved it
-
Love that coconut frosting
Five forks
trigger
in loved it
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