Recipe

Lazy Daisy Cake Recipe


Lazy Daisy Cake Recipe
Add Step-by-Step Photos 		Blueeyes68ky / All my dishes
11 months, 3 weeks ago
From Taste of Home Magazine by Darlis Wilfer. Yield: 16-20servings.
Cook:35m Servings:16

Blueeyes68k

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Ingredients
  • 4 eggs
  • 2 cups sugar
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1/4 cup butter ir margarine
  • FROSTING:
  • 1-1/2 cups packed brown sugar
  • 3/4 cup butter or margarine, melted
  • 1/2 cup half-and-half cream
  • 2 cups flaked coconut

Directions
  1. In a mixing bowl, beat eggs, sugar and vanilla until thick, about 4 minutes.
  2. Combine flour, baking powder and salt; add to egg mixture and beat just until combined.
  3. In a saucepan, bring milk and butter to a boil, stirring constantly.
  4. Add to batter and beat until combined.
  5. Pour into a greased 13-in. x 9-in. x 2-in. baking pan.
  6. Bake at 350 degrees for 35-40 minutes or until cake tests done.
  7. Combine frosting ingredients; spread over warm cake.
  8. Broil until lightly browned, about 3-4 minutes.
  9. Yield: 16-20 servings.

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Comments

leonora5 11 months, 3 weeks ago said:
They look delicious. Great post!

lacrenshaw 11 months, 3 weeks ago said:
Mmmmmmmmmmmmm.... yummo! Thanks, blue and five.
Lorraine

momo_55grandma 11 months, 3 weeks ago said:
Great cake picture recipe sounds delicous thanks

trigger 11 months, 3 weeks ago said:
Love that coconut frosting
Five forks


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