Recipe
Rice Krispie Snowmen Recipe
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Octoberbella / All my dishes 11 months, 3 weeks ago
Fun way to serve rice Krispies. Seasonal.
Prep:1m Cook:10m Servings:24
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 Octoberbell |
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Ingredients
- 1 stick real butter, plus extra for hands
- 2 1/2 bags marshmallows (10 oz bags)
- 2 tsps real vanilla
- 12 cups Rice Krispies
- 1 bag confectioners sugar
- 1 tub Vanilla frosting
- Candy corn, mini M&Ms, Froot Loops, gum drops, Fruit by the Foot
- Chopsticks
Directions
- Melt butter over medium heat, careful not to burn.
- Add all marshmallows, stirring often until smooth and blended.
- Add all Krispies.
- While still warm (I use food gloves) butter hands and make "balls" from marshmallow/Krispie mixture (Careful; marshmallows get very hot!!!).
- When all balls are formed, roll in confectioner's sugar and pat lightly to knock off excess sugar. Place on tray.
- Using chopstick (wide end), poke holes for eyes and mouth.
- Using chopstick (narrow end), place small dab of frosting in holes.
- Using chopstick (wide end), press M&Ms into holes.
- Dip (wide end) of candy corn in frosting and press into ball for "nose."
- Cut Fruit by the Foot into narrow strips and fashion earmuffs with Fruit Loops or gumdrops and frosting.
- Sprinkle tray with additional confectioner's sugar for "snow" effect.
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lilliancooks 11 months, 3 weeks ago said:
It looks like a snowman slaughter! LOL! Cute idea though! :)
trigger 11 months, 2 weeks ago said:
What a cute idea for the kids thank you for posting.
Five forks
Michael
a1patti 3 weeks, 6 days ago said:
These are so cute!! What a treat for the grandkids, and my students!! ^5!!