Recipe

French Gateau Recipe


FRENCH GATEAU Recipe
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THIS DISH IS SO TASTY, SPICY, CHEESY AND EASY TO MAKE COZ U CAN FILL ALSO WITH YOUR LEFT OVER FROM THE REFRIGERATOR.

Emie73

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Ingredients
  • 1 kg of potatoes, mozzarella cheese, parmesan cheese, about 6 hard cooked eggs, butter, salt to taste, black pepper to taste, garlic powder, sliced of salame, sliced of ham, bread crumbs and little milk

Directions
  1. boil potatoes with salt. make a mashed potatoes with little milk, butter and parmesan cheese. i didn't put the amount because everyone can put how much butter and cheese we like. u have to make atleast two layers. the first layer is mashed potatoes, then lay the slices of hard cooked eggs, grated or slices of mozzarella, thin slices of salame or ham then mashed potatoes again, repeat the same operation and top with bread crumbs and melted butter so the pie makes a crust...thats all..its so easy to do..if u dont like the mozzarella cheese or if its not available you can put any kind of cheesemelt. sprinkle with garlic powder if u like..

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Comments


This recipe looks good and a nice pic of what you cooked. Good job. You sized the picture just right it exploded perfect. high 5 JJ


Sounds really good and easy to make. Thanks for the post.


Great, easy recipe! Thanks. So flexible.


Sounds so yummy! Saving this recipe to try out soon!


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