Ham roll-ups
From sandysunshine 16 years agoIngredients
- 6 slices pre cooked ham lunchmeat slices (don't use the cheap stuff) shopping list
- 6 dill pickles shopping list
- 8 oz. cream cheese shopping list
How to make it
- Lay the ham slices on a flat surface and spread with cream cheese. Place one pickle on each ham slice.
- Roll the ham slices tightly.
- Cut into bite sized pieces and serve, or chill until time to serve.
People Who Like This Dish 3
- krumkake Chicago Suburbs, IL
- dragonwings647 Duchesne, UT
- crazeecndn Edmonton, CA
- carmenperez Hormigueros, PR
- sandysunshine Blaine, MN
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The Rating
Reviewed by 2 people-
They are addictive little things! We have to make them every holiday or party...use dried beef, too - it's the pickle that finishes it off with the crispy, salty flavor.
krumkake in Chicago Suburbs loved it
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I make these minus the pickle. My grand kids love them and will ask for them for a treat. I'll have to try the pickle. Thanks
dragonwings647 in Duchesne loved it
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