Recipe
Cream Of Celery Soup Recipe
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Lacrenshaw / All my dishes 11 months, 1 week ago
A selection from the pages of "grandma's Wartime Cookbook" by Chef Ain't B's, this soup could serve as a meal with bread or as an ingredient in various recipes calling for cream soups.
Prep:15m Cook:60m Servings:10
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 Lacrenshaw |
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Fans
Ingredients
- 3 cups celery
- 2 cups boiling water
- 1/2 teaspoon salt
- 2 tablespoons all-purpose flour
- 2 tablespoons fat (butter)
- 2 cups milk
- 1/4 teaspoon ground black pepper
Directions
- Wash and scrape celery.
- Cut into 1" pieces.
- Place celery into a soup pot.
- Add water and cook until celery is soft and tender.
- Rub through a sieve (I'd use the blender or food processor)
- Heat milk in double boiler.
- Add milk to celery in the pot.
- Melt fat, flour and pepper together.
- Mix into soup.
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midgelet 11 months, 1 week ago said:
Im lovong this one!
minitindel 11 months, 1 week ago said:
I love cream of celery soup mmmmm.. mmmmm .good lol
five plus
tink
juels 11 months, 1 week ago said:
Yum, love celery! The pic looks very appetizing!