Tortellini in Spinach Cream Sauce
From wynnebaer 15 years ago
- 20 minutes to make
- Serves 4
I've been trying to cook meals without meat more often lately and this is on the list of favorites....A nice green salad and chunk of bread and you've got a meal
Ingredients
- 1 lb. frozen cheese tortellini shopping list
- 2 tbls. olive oil shopping list
- 1/2 cup onion, chopped shopping list
- 3 cloves of garlic, finely chopped shopping list
- 1 10 oz. pkg. frozen spinach, thawed and drained shopping list
- 1 cup diced tomatoes, fresh or canned (I use canned) shopping list
- 1 1/2 tsp. dried basil (1/4 cup fresh, finely chopped) shopping list
- salt and pepper to taste shopping list
- 1 cup whipping cream shopping list
- 1/4 cup parmesan cheese shopping list
- Additional parmesan cheese to garnish shopping list
How to make it
- Cook tortellini as directed on package
- Drain, set aside
- Heat oil in skillet
- Add onion and garlic and cook until tender
- Add spinach, tomato, basil, salt and pepper and cook for 5 minutes or so, stirring occasionally
- Stir in whipping cream and cheese
- Cook until just coming to boil
- Reduce heat to low and add tortellini
- Heat thoroughly
- Garnish with additional Parmesan cheese
People Who Like This Dish 15
- nanny1291955 Douglasville, Ga.
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- jenniferbyrdez Kenner, LA
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- shai Gainesville, FL
- momo_55grandma Mountianview, AR
- notyourmomma South St. Petersburg, FL
- Plus 5 othersFrom around the world!
The Rating
Reviewed by 11 people-
Oh, what a lovely combination. I totally agree on the meatless entrees. Good for the budget, although the price of cheese hasn't come down. This would be very nice for a quick holiday dinner.
notyourmomma
in South St. Petersburg loved it
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Mmmmmmm wynne sounds great
five
tink
minitindel
in THE HEART OF THE WINE COUNTRY loved it
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another great post love this thanks
momo_55grandma
in Mountianview loved it
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