Recipe

Korean Bean Sprouts Mung Bean Sprouts Recipe

Add Step-by-Step Photos	Nadira / All my dishes 11 months, 1 week ago A side dish to typical Korean barbequed meats and soups etc. Try it you might like it, be creative add beef or fish, or serve as a side dish here. Prep:5m Cook:5m Servings:4	Nadira
	korean bean sprouts mung bean sprouts sesame

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Ingredients

1 bag bean sprouts (mung bean sprouts usually near the alfalfa sprouts)

1/2 -1 teas sesame oil for quick stir fry.

1/2 teas of sesame seeds (optional)

1/2 tea salt

optional chili pepper flakes or korean garlic chili paste.

Directions

Wash sprouts under cold water for a couple of minutes and drain well.

In wok or saute' pan heat sesame seed oil till hot but not smoking, (you can add sesame seeds in now till golden if desired)

Throw in the beansprouts and fry till slightly wilted, just a couple of minutes.

Take off heat and salt to taste and add optional chili peppers if you like spicey.

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Comments

juels 11 months, 1 week ago said:
Love bean sprouts!

peetabear 11 months, 1 week ago said:
This sounds good... thank you for the recipe...

nadira 11 months, 1 week ago said:
You're welcome, glad to share :)

lumpy1 11 months, 1 week ago said:
Just today i bought a jar for doing bean sprouts and i just thought because somehow i will use it. i am so glad you put this quick and easy recipe up! holly

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