How to make it

  • In a heavy saucepan over medium-high heat, combine the cider, cinnamon sticks, cloves and crystallized ginger. Bring to a boil, reduce the heat to low, cover partially and simmer gently for 30 minutes to blend the flavors.
  • Ladle the cider into warmed mugs or cups, adding some of the spices to each serving. Stir 2 tablespoons Calvados into each mug and serve immediately. Serves 6.

Reviews & Comments 3

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  • vainwi 5 years ago
    This one sounds REALLY yummy. Can't wait to try it!
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    " It was excellent "
    momo_55grandma ate it and said...
    toasty delicous simple thanks high5
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    " It was excellent "
    juels ate it and said...
    Sounds like a very nice drink! Love the addition of apple brandy here!
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