Ingredients

How to make it

  • Heat oven to 350 degrees F
  • Place butter and sugar in microwave-safe bowl
  • Microwave on HIGH for 2 minutes or until mixture just starts to boil.
  • Stir until well mixed.
  • Add 1 cup chocolate chips. Stir until melted
  • Add eggs and vanilla, mix well
  • Add floutr, baking powder and salt, mix well
  • Stir in remaining chocolate chips.
  • Pour batter into ungreased 8 inch square baking pan
  • Bake for 30 - 35 minutes or until toothpick inserted in center comes out with moist crumbs
  • Top brownies as desired....Check out these toppings!!!!
  • -----------------------------------------------------------------
  • ***VARIATIONS***
  • -----------------------------------------------------------------
  • ********************************
  • Peanut Butter Cup Brownies
  • ********************************
  • Prepare brownies as directed.
  • Coarsely chop3 (1.5-ounce) packages unwrapped peanut butter cups. Sprinkle evenly over hot brownies
  • Lightly press into brownies
  • Cool completely before cutting
  • ******************************************
  • S'More Dessert Brownies
  • *****************************************
  • Prepare brownies as directed
  • Cool completely.
  • Just before serving, cut cooled brownies into 16 servings.
  • Place each bar onto individual serving plate
  • Dollop each with 1 tablespoon marshmallow cream then sprinkle with graham cracker crumbs
  • ******************************************
  • Candy Caramel Brownies
  • ******************************************
  • Prepare brownies as directed
  • Cut 2(1.7-ounce) packages round chewy caramels in milk chocolate into fourths. Sprinkle evenly over hot brownies
  • Lightly press into brownies
  • Cool completely before cutting
  • ***************************************
  • Two people are better than one. They can help each other in everything they do. (Ecclesiastes 4:9)

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