Recipe

Roasted Applesauce Recipe

Add Step-by-Step Photos	Jo_jo_ba / All my dishes 11 months, 1 week ago Roasting the apples to tender perfection in a sweet cinnamon bath adds a note of caramel to the fruit. A delicious breakfast or side dish, and great over porkchops! Prep:10m Cook:45m Servings:4	Jo_jo_ba
	appley sweet cinnamony warm mushy soft comforting

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Ingredients

4 medium-large apples, peeled and chopped

1/4 cup water

2 tsp sugar

1 1/2 tsp cinnamon

Directions

Preheat the oven to 400F.

Place apple pieces in a deep roasting dish.

Combine water, sugar and cinnamon, pour over apples and toss.

Bake, uncovered, for 45 minutes or until apples are soft and beginning to caramelize.

Mash the apples with a potato masher for a chunky texture or run through a food mill for a fine puree.

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Comments

jo_jo_ba 11 months, 1 week ago said:
Amount Per Serving
Calories: 117.6
Total Fat: 0.7 g
Cholesterol: 0.0 mg
Sodium: 0.0 mg
Total Carbs: 30.4 g
Dietary Fiber: 5.0 g
Protein: 0.4 g

dragonwings647 11 months, 1 week ago said:
Sounds good. Thanks

lacrenshaw 11 months, 1 week ago said:
So glorious! So easy! Oh my, jojo, you deserve this 5.
Lorraine

modelsmom 11 months, 1 week ago said:
Mmmm, yummy - great idea!

ttaaccoo 11 months, 1 week ago said:
Thank you thank you!! I love it, and don't have to stand over the stove!! Merry Christmas!! 55555 55 trish

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