Glorified Pork Chops
From nattylightgirl 15 years ago
- 60 minutes to make
- Serves 6
My family enjoys this when I fix it for dinner. My mother use to make it for us when I was a kid.
Ingredients
- 6 pork chops shopping list
- 6 sliced rings of green pepper shopping list
- 6 sliced rings of onion shopping list
- 6 whole tomatos, from a 28 oz. can shopping list
- 1 1/2 cups Minute Rice, uncooked shopping list
- 1 cup water shopping list
- salt, pepper and garlic powder shopping list
How to make it
- Place uncooked rice in bottom of 9"x13" pan. Lay pork chops on top of rice. Top each pork chop with onion, green pepper and tomato, in this order. Sprinkle with salt, pepper and garlic powder. Pour water around pork chops onto rice, (not on pork chops) Cover with foil and bake at 350 degrees for an hour or until rice is cooked and tender.
People Who Like This Dish 4
- valinkenmore Malott, WA
- bluewaterandsand GAFFNEY, SC
- donman Hammond, LA
- lycett CANYON COUNTRY, CA
- crazeecndn Edmonton, CA
- henrie Savannah, GA
- nattylightgirl Normal, IL
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 5 people-
Sounds very good, bookmarking it to make. You have my 5
henrie
in Savannah loved it
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Sounds delicious! Reminds me of a recipe that my grandmother made for us when I was a little girl.
bluewaterandsand
in GAFFNEY loved it
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