Raspberry Fizz Punch
From midgelet 16 years agoIngredients
- 4 cups raspberry sherbet shopping list
- 12 ounces frozen (can) raspberry / cran-raspberry juice blend shopping list
- concentrate, thawed shopping list
- 3 cups pineapple juice, chilled shopping list
- 1/4 cup lemon juice shopping list
- 1 liter bottle carbonated water, chilled shopping list
- fresh raspberries for garnish, optional shopping list
How to make it
- In chilled bowl, stir 1 cup sherbet until softened.
- Add juice concentrate, pineapple juice, and lemon juice.
- Add remaining sherbet in small scoops.
- Slowly add carbonated water.
- If desired, top with fresh raspberries.
The Rating
Reviewed by 5 people-
THIS SOUNDS GREAT. THANKS
dragonwings647 in Duchesne loved it
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Gonna add some vodka to this! 5
Pete :)dagnabbit in Barrie loved it
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LOVE it!! This is a definate keeper.
sparow64 in Sweetwater loved it
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