Recipe

Fried Rice Recipe

Add Step-by-Step Photos	Jaie / All my dishes 2 years, 4 months ago I hate spending so much money on take-out fried rice that I FINALLY got this recipe from my mom. The trick is definetly to let the cooked rice set overnight! Prep:30m Cook:30m Servings:6	Jaie
	chinese rice

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Ingredients

4 cups cooked and drained rice which has been refrigerated overnight....trust me, it has to refrigerate overnight to get the take-out rice quality!

4 tablespoons oil

1-1/2 cups juilenne-cut roast pork, cooked chicken, or cooked shrimp

3/4 cup chopped scallions (not teeny-tiny chop, like in take-out)

1 teaspoon salt

1/4 teaspoon pepper

2 eggs, beaten

1/2 cup finely chopped parsley

2 tablespoons soy sauce

Directions

Cook the rice THE DAY BEFORE YOU WANT TO USE IT and refrigerate overnight.

Heat oil in a deep skillet or wok.

Cook the rice in it, stirring steadily and pressing out any lumps, until it becomes lightly browned.

Add the pork, chicken or shrimp and salt and pepper.

Cook about 1 minute, stirring consistently.

Make a "hollow" in the center of the mixture and pour the eggs into it.

Stir until the eggs begin to set, and then mix them into the rice mixture.

Blend in the parsley and soy sauce.

Garnish with the scallions.

Serve with Duck Sauce, if you like. This was the only time I ever had fried rice restaurant-style without having to get out of my pajamas!!!

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Comments

thegoldminer 2 years, 4 months ago said:
Sounds Good and Easy. Thanks JJ

lil_coop 2 years, 4 months ago said:
This sounds good, will have to make soon. Thanks for posting.

borgbylt 2 years, 3 months ago said:
I am confused. Do you cook the cooked rice at the above or cook the rice, wait overnight, the do the above?

jaie 2 years, 3 months ago said:
Borgbylt
Cook the rice and refrigerate it the day before you want to use it.

brooksta 2 years, 3 months ago said:
Yummy, im gonna try this really soon!

jmv2101 2 years, 1 month ago said:
This I like, nice and easy

cabincrazyone 1 year, 8 months ago said:
I like the sound of this! Thanks much!

angie201986 1 year ago said:
Sounds good ill try it

goodhomecooking 5 months, 3 weeks ago said:
Sounds good, easy and simple. Thanks for sharing. I will try.

momo_55grandma 4 months, 2 weeks ago said:
Thanks so much I too love the fried rice high5 great post.

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