Ingredients

How to make it

  • In a blender mix all of the ingredients
  • and chill in a refrigerator for about 1
  • hour before serving.
  • sprinkle each glass with nutmeg on top
  • Serve it cold.
  • Makes about 36 ounces
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Reviews & Comments 5

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    " It was excellent "
    wolfpackjack ate it and said...
    drinking an eggnog right now... hi 5 Tink...but using Maker's Mark.... yummmmmssss.
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  • krumkake 5 years ago
    Oh my that sounds good, and "comforting" on a cold winter's night...love nog, love rum, love coconut - how can this go wrong?!?
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    " It was excellent "
    trigger ate it and said...
    P.S. Flagged as beautiful also.
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    " It was excellent "
    trigger ate it and said...
    Boo Hoo Booo Hoo no more crying ..I was crying because of the ice and snow this winter I never got to have any eggnog. Now I am glowing with joy because I have the perfect recipe that more then makes up for what I missed.
    Yahoo Five forks and a smile :)

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    " It was excellent "
    peetabear ate it and said...
    sounds like an interesting variation,,/
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