Recipe

Fruits Of The Forest Tiramisu Recipe


Fruits Of The Forest Tiramisu Recipe Midgelet / All my dishes
11 months ago
From the UK, berry luscious tiramisu
Prep:20m Cook:10m Servings:8

Midgelet

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Ingredients
  • 600 ml double cream,(1 pint)
  • 250 g mascarpone cheese,(9oz)
  • 8 Tbsp caster sugar
  • 6 egg yolks
  • 1 1/4 liters hot strong black coffee,(2 pints)
  • 1 Tbsp Marsala wine
  • 1 Tbsp Tia Maria liqueur
  • 450 g Savoiardi biscuits,(1lb)
  • 450 g fresh fruits of the forest,(raspberries, -- strawberries, redcurrants etc.) (1lb)

Directions
  1. Place the cream in a bowl with the mascarpone cheese and half of the caster sugar.
  2. Whisk well until the sugar dissolves and the cream is just
  3. thick.
  4. In another bowl whisk the egg yolks with the remaining sugar for
  5. about 10 minutes until the mixture is quite thick, light and fluffy.
  6. Using a large metal spoon, fold in the egg yolk mixture into the
  7. mascarpone cheese.
  8. Mix together the coffee, Marsala and Tia Maria in a
  9. shallow bowl.
  10. To assemble the tiramisu spoon one third of the mascarpone
  11. mixture into the bottom of a 1.8 litre (3 pint) dish that is 7.5cm (3
  12. inch) deep.
  13. Taking one biscuit at a time, dip half the biscuits into the
  14. coffee mixture and arrange a single layer on the mascarpone.
  15. Top with half of the fruits.
  16. Spoon another one third of the mascarpone mixture over the fruit and cover with the remaining biscuits moistened with the
  17. coffee mixture.
  18. Spread the remaining masarpone mixture on the top and
  19. finish with the remaining fruits, arrange decoratively.
  20. Cover the tiramisu with cling film and chill for at least 6 hours in the
  21. refrigerator to serve.
  22. Serve chilled.

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Comments

momo_55grandma 11 months ago said:
Fantastic recipe thanks love it

jett2whit 11 months ago said:
Sounds so luscious and good!

juels 11 months ago said:
Love Tiramisu, and this one sounds fantastic! Love the fruit addition here!

dagnabbit 11 months ago said:
FIVE


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