Bears Venison Jerky
From grizzlybear 15 years agoIngredients
- 4 pounds of venison shopping list
- 1 cup of barbecue sauce shopping list
- 2 tablespoon of liquid smoke shopping list
- 1 teaspoon of chili powder shopping list
- 1 tablespoon of worcestershire sauce shopping list
- And just a few grains of cayenne pepper shopping list
How to make it
- Cut meat into strips of your liking.
- Combine ingredients and marinate meat in the fridge over night.
- Dehydrator - go accordingly to your dehydrator’s manual.
- Oven: Set oven to lowest temp., lay out on foil over racks and keep door propped open for ventilation.
People Who Like This Dish 7
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- grizzlybear CA
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The Rating
Reviewed by 5 people-
Another goodie! FIVE! ~:+D
chefelaine in Muskoka loved it -
Mmmm.. Venison jerky is good! Thanks for sharing and high-five!
angelinaw in St Louis loved it -
Another to pass on to my son. Nice Post.
taylorsue82 in Wapakoneta loved it
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