Buttermilk Quick Bread
From pleclare 15 years ago
- 45 minutes to make
- Serves 12
Savory flavor,tender texture and a crunchy crust make this bread a good all-purpose accompaniment.
Ingredients
- 2c flour shopping list
- 2Tbs sugar shopping list
- 1tsp baking soda shopping list
- 11/2c low-fat buttermilk shopping list
- 1/4 c butter,melted shopping list
- 2 large egg whites shopping list
- cooking spray shopping list
How to make it
- Preheat oven to 350
- Lightly spoon flour into dry measuring cups;level with a knife.Combine flour,sugar,baking soda and salt in a large bowl. Make a well in center of mixture. Combine buttermilk,butter,and egg whites,stirring with a whisk. Add to flur mixture,stirring just till moist.
- Spread batter into an 8x4" loaf pan coated with cooking spray. Bake at 350 for 45 min or till wooden pick inserted in center comes out clean.
- Coo 10 mins. in pan on wire rack;remove from pan. Cool completely on wire rack.
The Rating
Reviewed by 6 people-
High 5 on this wonderful quick bread recipe. I love loaves like this and it just makes like so much easier. I could even add a handful of cranberries or blueberries to it. Thanks so much for sharing Pleclare.
pippy
in loved it
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i never baked bread from scratch but i think i can handle this one!thanks for a great recipe!carol lee
leebear
in Brookpark loved it
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Oh this sounds so good. Nice post.
taylorsue82
in Wapakoneta loved it
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