Ingredients

How to make it

  • Combine all ingredients except parsley or walnuts.
  • Cover and chill 2 hours.
  • Shape into ball shape.
  • Roll in parsley or nuts before serving.
  • Serve with crackers.

Reviews & Comments 2

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  • rakista 17 years ago
    I think browning the onion would make it even sweeter, I like this take on the cheeseball. My Jewish girlfriend thinks all cheese in ball form is white, I just emailed this to her.
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  • 1spartica 18 years ago
    Upstate, I love the name of this recipe! It is a keeper!!! Thx for sharing!
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